Carolina Food Co.
|Office:||Gibbes Court Bistro|
A native of Hampton Roads, VA, Chef Dominic graduated from Johnson & Wales University after completing ten years of honorable service in the United States Marine Corps. Overall, he has spent twenty-two years (and counting) in the food service industry. Through all of his experiences in both the United States and abroad, Chef Dominic has had the opportunity to experience food service and cuisines in over ten countries. His specialty is upscale southern cuisine resulting from learning to cook at an early age from his mother and grandmother in his hometown of Portsmouth, Virginia.