Programs and Services for Older Adults
CLASS SESSION: Monday, January 14, 2013-Wednesday, May 08, 2013
General Information: Course will be delivered by Web conferencing utilizing Adobe Connect. Students may be present, either in person or online, for the class sessions on Mondays, 6 - 9 p.m., or may view the class at a later time. USC Columbia students may attend classes in the Swearingen Engineering Center, Room 2A05. All other students will view classes via the Internet and may call in with questions during class. For students viewing the class live online, the Adobe Connect URL will be posted in Blackboard by the instructor prior to the first class meeting. Students viewing at a later time may visit the Web site at http://video.sc.edu; click on the appropriate college/school and then your class link to view lectures. High-speed Internet access is required for Adobe Connect.
Video Streaming Assistance:
For information on getting started and technical information about video streaming, click here.
Official Course Session Dates: Course Begin/End and Drop/Add/Withdrawal
Credit: 3 semester hours of graduate credit
Registrars Office graduate listing for this course
Instructor: Nicole Threatt
Graduate Bulletin Course Description: Examination of the policy/planning issues relating to older adults, including current trends in services, base for social service development, and evaluation of services for older adults.
Information is accurate as of
July 31, 2016, 1:24 am
(Subject to change)
Textbooks are available from the USC University Bookstore in the Russell House Student Union, Greene Street, Columbia, SC, 803-777-4160 (toll free at 888-654-5320). Online text ordering is available through the bookstore Web site at www.shopgamecocks.com. Delivery options are in-store pickup or UPS shipping (Ground, Second Day, or Next Day). Students are required to indicate their course section to order online; there will be a "J" prefix on the course SECTION number for this course. Contact the bookstore for questions about the online ordering system.