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Summer I 2013 Session

HRTM J557
Security Management of Hotels and Restaurants

VIP registration for this course requires a schedule code. Click here or scroll down.

CLASS SESSION BEGINS: Monday, June 03, 2013

Official Course Session Dates: Course Begin/End and Drop/Add/Withdrawal

Credit: 3 semester hours of undergraduate credit
Registrar’s Office undergraduate listing for this course

Instructor: Edward H Coon III

Undergraduate Bulletin Course Description: Individualized security programs, procedures, legal issues, and review of local, state, and federal laws that apply to the lodging and restaurant industry.

Prerequisites: HRTM 357 or equivalent

Information is accurate as of
September 2, 2014, 2:59 pm
(Subject to change)

Schedule Codes
How do I know which schedule code to use?
USC Aiken
Contact Vivian Grice at 803-641-3550
USC Beaufort 396883
USC Columbia 396853
USC Lancaster 396893
USC Salkehatchie 396873
USC Sumter 396923
USC Union 396913
USC Upstate 396903
All Other Sites 396843
Course Materials
There are no textbooks for this course. However, a CD is available from the USC University Bookstore in the Russell House Student Union, Greene Street, Columbia, SC, 803-777-4160 (toll free at 888-654-5320). Online ordering is available through the bookstore Web site at http://sc.bncollege.com. Delivery options are in-store pickup or UPS shipping (Ground, Second Day, or Next Day). Students are required to indicate the course section number to order online; this is a three-digit number used to indicate the campus where the student registered for classes and/or will attend. This course has a \"J\" prefix and in the bookstore listing will appear below the Columbia-campus courses for this department. Contact the bookstore for questions about the online ordering system.

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