Database Systems in Information Technology
CLASS SESSION BEGINS: Thursday, August 22, 2013
General Information: Course will be delivered by Web conferencing utilizing Adobe Connect. All students must be present, either in person or online, for the live Adobe Connect class sessions on Tuesday and Thursdays 4:25 - 5:40 p.m. USC Columbia students should attend the first two sessions, if possible, in the IT-ology Tower Building at 1301 Gervais Street, Create IT Lab, 2nd floor; all other students will view classes via the Internet. Adobe Connect URL will be posted in Blackboard by the instructor prior to the first class meeting. High-speed Internet access is required for Adobe Connect. Recorded lectures and PowerPoint slides will be posted in Blackboard.
Video Streaming Assistance:
Information on technical requirements and getting started with video streaming is available online.
Course Delivery Type: Over 50% Web Delivery: A Web course is taught using one or more web delivery platforms such as Blackboard, Streaming Video, Adobe Connect etc.
Students must have access to a high-speed Internet connection. More information will be provided by the instructor in the course syllabus.
(One or more synchronous components will REQUIRE meeting face-to-face or Online).
Credit: 3 semester hours of undergraduate credit
Instructor: Robert Brookshire
Undergraduate Bulletin Course Description: Survey of techniques for working with enterprise-level database systems.
Prerequisites: ITEC 264 and 346, formerly TSTM 264 and 346
Information is accurate as of
October 20, 2014, 6:51 pm
(Subject to change)
Textbooks are available from the USC University Bookstore in the Russell House Student Union, Greene Street, Columbia, SC, 803-777-4160 (toll free at 888-654-5320). Online text ordering is available through the bookstore Web site at www.shopgamecocks.com. Delivery options are in-store pickup or UPS shipping (Ground, Second Day, or Next Day). Students are required to indicate their course section to order online; there will be a "J" prefix on the course SECTION number for this course. Contact the bookstore for questions about the online ordering system.