Foundations of Nursing Practice
CLASS SESSION: Thursday, August 21, 2014-Friday, December 05, 2014
General Information: Course will be delivered by Web conferencing utilizing Adobe Connect. Students will be required to participate live online for the class sessions on Fridays, 8:30 - 11:30 a.m. ET. The Adobe Connect URL will be posted in Blackboard by the instructor prior to the first session. High-speed Internet access is required for Adobe Connect.
This course is only for USC Salkehatchie and USC Lancaster students. Special permission required to enroll.
Clinicals for all sections will meet from 7 a.m. to 3:30 p.m. Section N62: Mondays, Allendale County Hospital; N64: Mondays, Hampton Regional Hosp.; N68: Tuesdays, Piedmont Med. Center; N69: Thursdays, Piedmont Med. Center; N70: Wednesdays, Springs Memorial.
Course Delivery Type: Over 50% Web Delivery: A Web course is taught using one or more web delivery platforms such as Blackboard, Streaming Video, Adobe Connect etc.
Students must have access to a high-speed Internet connection. More information will be provided by the instructor in the course syllabus.
(One or more synchronous components will REQUIRE meeting face-to-face or Online).
Credit: 5 semester hours of undergraduate credit
Instructor: Joynelle Rivers
Undergraduate Bulletin Course Description: Cognitive, affective, and psychomotor skills and technologies necessary to nursing intervention.
Corequisites: NURS 311, 314
Information is accurate as of
November 30, 2015, 12:00 pm
(Subject to change)
Textbooks are available from the USC University Bookstore in the Russell House Student Union, Greene Street, Columbia, SC, 803-777-4160 (toll free at 888-654-5320). Online text ordering is available through the bookstore Web site at www.shopgamecocks.com. Delivery options are in-store pickup or UPS shipping (Ground, Second Day, or Next Day). Students are required to indicate their course section to order online; there will be a "J" prefix on the course SECTION number for this course. Contact the bookstore for questions about the online ordering system.