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Media Coverage

Public health is a widely relevant field, impacting diverse populations and communities locally and around the world. Here are just a few examples of the Arnold School faculty and students working with the media to promote and advance public health in South Carolina and beyond. Visit our Press Room for recent press releases and media/communication contacts. 

In the News

Ronnie Horner

Arnold School expands to Greenville

Associate Dean for Clinical Public Health Ronnie Horner (left) and Dean Thomas Chandler discuss the Arnold School's expansion to the upstate with Greenville News.

Saurabh Chatterjee

New study sheds light on Gulf War Illness

Research led by ENHS Associate Professor Saurabh Chatterjee helps explain many of the health issues facing those with Gulf War Illness (GWI) as well as opening new pathways to treatment options. 

Russell Pate

SHAPES/SC to increase physical activity among children

EXSC Professor and CPARG Director Russell Pate discusses new SHAPES/SC project to increase physical activity among preschool-aged children with Post & Courier.

Brie Turner-McGrievy

Why vegan/vegetarian diets work

HPEB Assistant Professor Brie Turner-McGrievy explains the science behind why vegan/vegetarian diets work for weight loss for The Washington Post.

Jason Wigand

Communicating with someone who has hearing loss

US News & World Report calls on COMD Clinical Assistant Professor and Cochlear Implant Program Director Jason Wigand for tips on how to best communicate with someone who has hearing loss. 

Jan Probst

Rural health care access

HSPM Professor and SC Rural Health Research Center Director Jan Probst explains the challenges of rural health care access for U.S. News and World Report. 

Brie Turner-McGrievy

Weighing in on vegan weight loss

Women's Health Magazine solicits scientific expertise from HPEB Assistant Professor Brie Turner-McGrievy on vegan weight loss studies.

Katrina Walsemann

Parents take on child-related student debt

The Post and Courier discusses growing debt acquired by parents for students' education with study author Katrina Walsemann (HPEB). 

Saurabh Chatterjee

New pathway for treating non-alcoholic fatty liver disease

Science Daily features research from the lab of ENHS Associate Professor Saurabh Chatterjee, identifying new pathway for treating non-alcoholic fatty liver disease.

Susan Steck

Plant-based diet may lower risk of aggressive prostate cancer

Knowridge Science Report features EPID/BIOS Associate Professor Susan Steck's study of the effects of a plant-based diet on prostate cancer.

Courtney Monroe

Effectiveness of activity trackers

HPEB Assistant Professor Courtney Monroe comments on wearable physical activity trackers for HealthDay. 

Brie Turner-McGrievy

Social media's role during the thousand year flood

HPEB's Brie Turner-McGrievy discusses Arnold School research on the role of social media during thousand year flood of 2015 with WACH Fox (video). 

Lee Pearson

Impact of the aging population in S.C.

The Post & Courier reports on Associate Dean of Operatons and Accreditation Lee Pearson's testimony on the aging population in S.C. before the House Ways & Means Committee.

Jason Wigand

Protecting your hearing for the long run

Communication Sciences and Disorders Clinical Assistant Professor Jason Wigand lends his expertise to U.S. News & World Report on how headphone users can protect their hearing. 

Paul Reed

Changes in Southern accents

Communication Sciences and Disorders Postdoctoral Fellow Paul Reed explains to Atlas Obscura what's happening to Southern accents.

Suan Yeargin

S.C. football safety policies

The State interviews Athletic Training Assistant Professor Susan Yeargin on South Carolina's 'sudden death' football safety policies. 

Sarah Rothenberg

Managing sewage overflows

Environmental Health Sciences Assistant Professor Sarah Rothenberg (pictured left) and graduate student Maggie Emmons talk with S.C. Public Radio about the public health impact of Columbia's sewage overflows. 

Brie Turner-McGrievy

Seasonal food-cravings and low-grade addictions

Cancer Prevention and Control Program Lead Nutritionist Trisha Mandes and Health Promotion, Education, and Behavior Associate Professor Brie Turner-McGrievy (pictured left) discuss seasonal food cravings/addictions with S.C. Public Radio.

Dirk den Ouden

Game improves post-stroke communication

The Post and Courier discusses potential of new video game developed by COMD Assistant Professor Dirk den Ouden and computer science/engineering colleagues to improve post-stroke communication abilities.

Jim Burch

Study finds 600 percent increase in Veterans sleep disorders

United Press International reports on study findings by EPID/BIOS Associate Professor Jim Burch and team regarding the increase in prevalence of sleep disorders among U.S. Veterans.

Carrie Draper

Making sure all kids eat well

The State publishes letter to the editor by the Center for Research in Nutrition and Health Disparities' Carrie Draper on making sure all children eat well during summer.

Daniela Friedman

Improving brain health in S.C.

Health Promotion, Education, and Behavior Associate Professor and Chair Daniela Friedman tells AARP S.C. how the S.C. Healthy Brain Research Network works to improve brain health.

Susan Yeargin

Working out in triple digit temperatures

Athletic Training Assistant Professor Susan Yeargin (Department of Exercise Science) talks with ABC Columbia on exercise safety in the extreme summer heat. 

Jan Eberth

Family doctors don't always screen smokers for lung cancer

FOX News Health reports on a study by Epidemiology and Biostatistics Assistant Professor Jan Eberth, which found that many family physicians may have inacurate knowledge about lung cancer screening. 

Katrina Walsemann

Schools look to lessen student stress over debtloads

Health Promotion, Education, and Behavior Associate Professor Katrina Walsemann comments on the link between student debt and mental health for the Waterlook Chronicle.

Danielle Schoffman

Study: Entrees from Panera Bread, other “fast casual” eateries, have higher calories

Health Promotion, Education, and Behavior Doctoral Candidate Danielle Schoffman provides insight regarding Fast Casual vs Fast Food restaurants for the Post & Courier.