Stories for Parents
January 02, 2018, Chris Horn
The forecast for Benjamin Marosites’ professional goals while attending Carolina went from “foggy” to “sunny and clear” in just one semester. The undeclared major enrolled in the geography department’s weather and climate course, which ignited his curiosity about meteorology, prompted him to change majors and helped launch his career as an emergency planner for Richland County.
December 12, 2017, Allen Wallace
Former Hootie & the Blowfish tour manager Paul Graham has been a star in the sport and entertainment management field for decades. Recently, he has also been simultaneously a teacher and a student at USC and will claim his master's degree this month.
November 28, 2017, Megan Sexton
A nursing degree from the University of South Carolina helped make Patricia Edens Eddy’s dreams come true. Now, she wants to help make that experience available for others. Eddy and her husband, Nelson, have established an endowed fund to award scholarships to College of Nursing students.
October 24, 2017, Megan Sexton
The University of South Carolina women’s soccer team is among the nation’s best on the pitch, and the players also take seriously their roles as student-athletes. That includes sophomore Rebecca Koch, a top student who is the only Carolina athlete pursuing a degree in statistics.
September 25, 2017, Megan Sexton
Starting this fall, a cohort of nursing majors in the South Carolina Honors College will start on the path to a career that might include research and academia — along with clinical nursing practice. The Smart Start Nursing Program allows Honors College students to be automatically accepted into the upper division of the College of Nursing.
July 19, 2017, Page Ivey
After watching Alzheimer’s disease rob her and her husband of their golden years, Patricia Beckler is supporting research efforts at the University of South Carolina School of Medicine in Columbia to find a treatment or a cure for the devastating disease.
January 18, 2017, Megan Sexton
As a senior broadcast journalism major, Danielle Barilla says each of her internships has offered her new experiences and different challenges. This week, she starts a new job, helping to put together a weekly public affairs program produced by South Carolina ETV.
November 18, 2016, Jo Jo Winkelmann
Graduate business student Brittany VanderBeek was put on a project of epic proportions during her internship at Michelin: Bring Carolina and Clemson students together to help reduce waste at a tire manufacturer. Next semester, the first joint class of students will begin working on solutions thanks to VanderBeek's hard work.
November 15, 2016
Teresa Wilson was never one of those kids itching to leave town. She liked growing up in Irmo, S.C. She chose the Honors College for undergraduate studies and the USC School of Law afterward. Now, as she watches Columbia literally rising all around her, she knows her decision to stay home was right for her.
August 01, 2016, Dan Cook
It’s more important than ever for universities to help students navigate the advisement process. That’s exactly what the University of South Carolina is doing at the University Advising Center, which is part of a university-wide change in advisement philosophy.
April 05, 2016, Steven Powell
Senior marine science major Riley Brady earned a DOE fellowship in computational studies that will cover all tuition and fees plus provide a $36,000 stipend for four years in graduate school. He says UofSC provided conditions for a perfect storm that is giving him a head start as an independent researcher in his field of climate science.
March 07, 2016, Ore Oluwole
Alexandria Caputo was the first student from the University of South Carolina to travel to Oman. The senior political science major with a minor in Islamic studies and a concentration in Arabic also has traveled to lso to Morocco and Israel. “All of the places that I’ve traveled have provided the best learning experiences for me,” she says.
February 23, 2016, Luci Clemens
After competing in the Proving Ground competition last semester, three University of South Carolina students are turning their business pitch into a reality — and they’re starting with your salad. John Stewart, Erin Ryan and Bri Matthews are introducing fresh, local lettuce to the Columbia campus dining with an agricultural method called hydroponics.