USC finance professor envisions clearer consumer sentiment
June 13, 2024, Brandon Pugh
By seeking survey input from both individuals in partnered households, policymakers and economists can get a truer take on consumer sentiment.
June 13, 2024, Brandon Pugh
By seeking survey input from both individuals in partnered households, policymakers and economists can get a truer take on consumer sentiment.
June 10, 2024, Chris Horn
Jorge Crichigno, professor of integrated information technology in the Molinaroli College of Engineering and Computing, is leading a three-year project to prepare a new generation of cyberwarfare professionals.
August 23, 2023, Alexis Watts
Seven Gamecocks were on the frontlines of the March opening of the Darnall W. and Susan F. Boyd Aquarium & Reptile Conservation Center at Riverbanks Zoo & Garden. With degrees ranging from advertising and public relations to biology and marine science, these University of South Carolina graduates play important roles in powering the No. 1 tourist destination in South Carolina, which attracts more than 1 million visitors annually.
August 17, 2023, Jeff Stensland
The University of South Carolina hosted a grand opening on Friday (Aug. 18) for its new Campus Village student residential housing development, the largest construction project in the university’s 222-year history.
August 03, 2023, Alexis Watts
Summer camp memories don’t often include crime scene blood spatter analysis or creating culinary masterpieces, but the Carolina Master Scholars Adventure Series is not your typical summer camp.
April 10, 2023, Rebekah Friedman
As senior director of policy and research at Sisters of Charity Foundation of South Carolina, Chynna A. Phillips is taking on poverty one partnership at a time.
February 17, 2023, Megan Sexton
Researchers from the College of Engineering and Computing and the Arnold School of Public Health are studying how a person’s walking speed affects health and well being.
December 14, 2022, Communications and Marketing
Did campus feel just a little bit livelier this year? A touch more spirited? A tad more optimistic? We thought so, too — and not only because we named a new president back in January. Yeah, that was one heck of a way to ring in the new year, and it set the tone for the months ahead, but in the end, 2022 was about all of us, from the President’s House to Russell House, from Colonial Life to Williams-Brice. It was about respecting tradition, rediscovering our identity, remembering our past and reimagining our future. In 2022, the University of South Carolina reminded us all what it means to be USC.
December 02, 2022, Téa Smith
Craft beer is big business but that doesn’t necessarily mean business is booming.In fact, for many of the nation’s smaller brewing operations, competing with established large-scale “macrobreweries” is a David and Goliath story — and the laws are stacked in Goliath’s favor. But Scott Taylor Jr.. and his colleagues at the Wine and Beverage Institute at USC School of Hotel, Restaurant and Tourism Management are working on the first of three papers exploring the negative impact of Prohibition-era laws on competition within the alcoholic beverage industry.
October 13, 2022, Alexis Watts
Scott Smith, assistant professor at the University of South Carolina College of Hospitality, Retail and Sports Management and coaster enthusiast, has 10 tips that can help calm the squeamish stomach and get back to the hair-raising fun.
September 15, 2022, Jeff Stensland
The University of South Carolina is partnering with Verizon to launch the new Innovation Experience Hub, a showcase for applying Verizon 5G Ultra-Wideband Internet technology to cutting-edge discoveries in health care, manufacturing and civil infrastructure.
July 27, 2022, Alexis Watts
Moore School at UofSC puts supply-chain graduates on accelerated career path.
February 24, 2022, William Hauk
As President Biden warns Americans of Russia's invasion of Ukraine, many are unaware of how defending Ukraine can impact the U.S. Economics professor William Hauk writes for The Conversation on the price of supporting Ukraine and the increased risk of recession.
August 26, 2021, Jeff Stensland
The University of South Carolina’s Columbia campus is ranked the 12th best employer in South Carolina, according to a new national survey released by Forbes.
May 26, 2021, Koby Padgett
A project years in the making, Campus Village construction began officially on Wednesday (May 26) as the University of South Carolina hosted a groundbreaking ceremony along with development partner Greystar Real Estate Partners.
April 30, 2021, Audrey Hill
The Office of Sustainability along with mechanical engineering students worked together to create a sustainable solution for providing power to events at UofSC. The solar trailer is a converted, movable trailer that is able to store energy from the sun and power electrical equipment.
March 01, 2021, Dan Cook and Jeff Stensland
The University of South Carolina pumps approximately $6.2 billion annually into the state’s economy, according to a new study, representing a $700 million growth in annual impact over four years. The findings are from researchers at UofSC’s Darla Moore School of Business. Researchers have updated a 2017 report that found the university’s annual statewide economic impact was $5.5 billion.
February 10, 2021
The University of South Carolina and the Battelle Savannah River Alliance are partnering to conduct critical research at one of the country’s premier national laboratories – the Savannah River National Laboratory. The partnership will contribute to workforce development and provide cutting-edge advancements in national security, energy and environmental research.
November 25, 2020
With a current unemployment rate of 4.2 percent — less than two percentage points away from its pre-pandemic low of 2.5 percent — South Carolina’s economy has largely recovered from the pandemic-induced recession of 2020, but UofSC economists caution that a COVID-19 vaccine will be required to return to full strength across all sectors in 2021.
August 06, 2020, Allen Wallace
COVID-19 has hit the restaurant industry hard as businesses work to find safe and sustainable ways to keep serving. School of Hotel, Restaurant and Tourism Management Director Robin DiPietro shares her expertise on the challenges facing owners, employees and customers in South Carolina and beyond.
March 25, 2020, David Lee
A collaborative effort involving Prisma Health and the University of South Carolina has resulted in emergency use authorization for a ventilator expansion device to support multiple patients during times of acute equipment shortages such as the current COVID-19 pandemic.
August 20, 2019, Chris Horn
The successful sale of physics professor Thomas Crawford’s startup company is a testament to the university’s SmartState Center for Experimental Nanoscale Physics, one of more than two dozen centers established to foster research that leads to commercialization, economic development and job creation.
November 09, 2018, Kathryn McPhail
The College of Education was awarded its largest grant in nearly 20 years to fund a statewide program to better engage families in South Carolina’s public schools.
October 01, 2018, Allen Wallace
A recent American Horse Council study finds that the U.S. equine industry is responsible for about $122 billion in economic impact and 1.74 million jobs that generate $79 billion in salaries, wages and benefits. How much of that is felt in South Carolina? That’s the question University of South Carolina researchers will answer after receiving a $46,500 grant from the state agriculture department.
September 27, 2018, Jeff Stensland
The University of South Carolina announced Thursday (Sept. 27) several expansions of partnerships with corporate giants IBM, Samsung, Siemens and Yaskawa, including a partnership agreement with IBM for a new Industrial Internet of Things (IIoT) Research Lab.
August 30, 2018, Allen Wallace
Beginning Sept. 6, McCutchen House will be open for lunch Tuesday-Friday and for dinner each Thursday night. The on-campus, student-run restaurant offers a variety of dining experiences while serving as a hands-on training ground for hospitality management majors in the School of Hotel, Restaurant and Tourism Management.
August 06, 2018, Allen Wallace
If you’re planning a vacation, odds are Uzbekistan has not been at the top of your list. That could change very soon, though, as the University of South Carolina enters a partnership to nurture the burgeoning tourism industry and service economy in the former Soviet republic.
March 21, 2018, Taylor Evans
The community is invited to cheer students and alumni of the University of South Carolina as they compete for startup prizes and support in The Proving Ground Thursday, March 29.
February 19, 2018, Kathryn McPhail
A collaborative effort between the College of Education and the South Carolina Center for Children’s Books and Literacy, housed in the College of Information and Communications, is helping one community unify its literacy efforts.
January 12, 2018, Kathryn McPhail
A cherished, childhood friendship led Tori Vaeth to study special education at the University of South Carolina. Now, the College of Education double alumna is leading a program that’s training and placing young adults with intellectual disabilities in rewarding careers.
December 15, 2017, Joshua Burrack
When Capstone is lit, you know something good has happened in Gamecock Nation and it was lit a lot in 2017. Take a look back at some of our top moments with our A to Z year-in-review video.
November 27, 2017, Allen Wallace
Imagine going shopping and having your phone or fitness tracker make product recommendations for you based on your breath or the current physical state of your body. It is not science fiction. It’s the future of retailing and health care digitization according to researchers at University of South Carolina’s College of Hospitality, Retail and Sport Management.
November 21, 2017, Chris Horn
Michel van Vooren, director of the McNAIR Center for Aerospace Innovation and Research, says the center is taking flight with new research grants and the collective energy of 50 undergraduate and graduate students.
August 17, 2017, Allen Wallace
Experts hope solar eclipse will have a positive effect on South Carolina's economy now and in the future.
February 23, 2016, Luci Clemens
After competing in the Proving Ground competition last semester, three University of South Carolina students are turning their business pitch into a reality — and they’re starting with your salad. John Stewart, Erin Ryan and Bri Matthews are introducing fresh, local lettuce to the Columbia campus dining with an agricultural method called hydroponics.